A while ago we wrote an article about the research from Fraunhofer Institute related to active packaging that could prolong the shelf life of food products. Since a research estimates that 8.3 million tons of household food (most of which could have been eaten) is wasted only in the UK each year, a team of ... »

Researchers have managed to transform sugars found in fast growing trees and grasses into plastic. Although there are already plastics on the market made from natural materials like corn, these do not biodegrade quickly. The new discovery would not only cut down on the use of oil (usually used to make plastic) but potentially enable ... »