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Self-cleaning equipment in food industry enables food without preservatives

By Damir Beciri
One Comment18 October 2011

parts2clean-eclairSitting in a cozy sidewalk cafe, watching passersby and enjoying a chocolate-cream éclair – for many of us, this is a portrait of a relaxation, but the bakers who make the éclairs out of pastry dough inside our favorite home made bakery have to use a special machine that they operate by hand. Researchers have… »